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Simple Omelette Recipe

An easy ad quick dish, perfect for a quick lunch or dinner. this recipe is quick and easy to make. Feeling hungry? A delicious omelette is the perfect quick solution. With just a few ingredients and a few minutes of your time, .

Preparation time

ingredients


instructions

  1. Beat the eggs: in a bawl, beat the eggs very well with salt and pepper in a bowl or in a frying pan.
  2. Heat the pan: add the butter and heat until melted. Add the beaten eggs and cook for 5 minutes.
  3. Add fillings (optional): add some cheese, diced vegetables, cooked meats, herbs etc.
  4. Fold and serve: fold the omelette in half and serve with some salt and pepper.
  5. Enjoy: Serve with some salt and pepper and enjoy

Nutrition

the table below shows the amount of nutrients in the recipe

Calories 277kcal
Carbs 0g
Protein 20g
Fat 22g